Ciqikou Ancient Town, located by the Jialing River in Shapingba District, Chongqing, is one of the best-preserved ancient towns in the city. Nestled between mountains and water, it is renowned for its long history, unique Bayu culture, and rich culinary heritage, earning it the title of "A Millennium-Old Town Frozen in Time."
History and Culture
Historical Origins
Ciqikou Ancient Town was established during the Song Dynasty, with a history of over 1,000 years. It was once an important water and land port along the Jialing River.
During the Ming and Qing Dynasties, it flourished as a hub for porcelain trade, giving rise to its name "Ciqikou" (Porcelain Port).
During the Anti-Japanese War, Ciqikou was a gathering place for cultural figures, including Guo Moruo and Xu Beihong, who left their marks here.
Cultural Features
Ciqikou is a microcosm of Bayu culture, preserving a wealth of traditional architecture and folk customs.
Once an old dock of Chongqing, it has now been transformed into a tourist destination integrating history, culture, and cuisine.
Architecture and Scenery
Town Layout
Ciqikou Ancient Town is built into the mountains, with winding streets and cobblestone paths showcasing Chongqing's unique mountainous landscape.
The architecture, primarily from the Ming and Qing Dynasties, features stilted houses, courtyards, and temples, exuding historical charm.
Main Areas
- Zhong Family Courtyard: A Qing Dynasty courtyard house showcasing the lifestyle of ancient Bayu families.
- Baolun Temple: A Buddhist temple built during the Tang Dynasty, featuring the Hall of Heavenly Kings and the Great Buddha Hall.
- Wenchang Palace: A Taoist temple dedicated to the God of Literature, where scholars once prayed for success in imperial examinations.
- Deep Well: A famous ancient well that was once the main water source for residents and is now a popular tourist spot.
- Stilted Houses: Traditional houses built along the river, showcasing the unique architectural style of Chongqing.
Travel Experience
Must-Visit Attractions
- Jialing Riverfront: Stroll along the river and enjoy the harmonious blend of the ancient town and the water.
- Ancient Streets: Wander through the cobblestone streets and experience the town's lively atmosphere and historical legacy.
- Baoshan Palace: Explore Taoist culture and admire the exquisite architecture.
Food Recommendations
- Chen Mahua: A signature snack of Ciqikou, crispy and available in sweet, salty, and spicy flavors.
- Mao Xue Wang: A Chongqing specialty dish, known for its spicy and savory flavors.
- Sour and Spicy Noodles: A classic street food, tangy and spicy.
- Chicken Offal: A spicy dish made with chicken gizzards and hearts, offering a unique flavor.
Shopping and Handicrafts
The town is home to numerous shops selling Chongqing specialties and handicrafts, such as Shu embroidery, bamboo weaving, and paper-cutting.
Visitors can also try their hand at traditional crafts like pottery and sugar painting.
Practical Information
Opening Hours
Open year-round. It is recommended to visit in the morning or evening to avoid the midday heat and crowds.
Admission
Free entry, but some attractions and experiences may require additional fees.
Transportation
- Metro: Take Chongqing Rail Transit Line 1 to Ciqikou Station, then walk about 5 minutes.
- Bus: Multiple bus routes serve Ciqikou, including routes 202, 220, and 237.
- Taxi/Ride-hailing: Navigate directly to "Ciqikou Ancient Town."
Tips
- The streets are narrow and can get crowded during holidays. Consider visiting during off-peak hours.
- Some areas have steep slopes, so wear comfortable shoes.
- Lighting is limited at night, so be cautious, especially with children and elderly visitors.